08 Types Of Omelettes: If You Look Around You Will Find Many People Whose Days Have Not Started Well Without An Egg. Imagine Closing Your Eyes. He Woke Up In The Morning And Walked To The Breakfast Table Hungry And Saw A Hot Smoky Omelette.

Spanish omelette is the national dish of the Spanish. It is mainly made with a few layers of eggs and potatoes. In the local language, it is called ‘Tartila de Patatas’, ‘Tartila de Papas’ or ‘Tartila Espa ola’. According to food experts, it also contains salt, pepper, onion, capsicum, various sauces and many more. The combination of these foods is called an ideal breakfast in the morning.

08 types of omelettes...

Thai omelette is a lot like a local egg dish. It is eaten with hot rice. Many times this omelette is inserted into the stomach as fried rice puree. In many cases, there is a lot of meat inside the egg. This Thai omelette is similar to our Moghlai Parota.

The Japanese omelette is called ‘Tamagoyaki’. Its shape is a little different. The omelette is rolled into a circle and then cut. It takes eggs, sugar, water, rice, vinegar and many more to make this omelette. It is best to eat even if it looks a little ‘like’.

08 types of omelettes...

Indian omelette looks a lot like pizza. It is mixed with various vegetables, even pasta. Pieces of cooked meat can also be left out. It is made by covering it with a little slow heat.

If you try Greek omelette for the first time, you will think it is pasta; And with it, there are fried vegetables in the pan. In Greece, it is eaten not only for breakfast but also for lunch or dinner. There is a mixture of eggs, vegetables, strawberries, tomatoes, sauces. It is eaten with bread.